It’s packed with orange and citrus up front and a grassy pine bitterness at the end. It’s a hop-lover’s dream, with big mango and grapefruit zest in the nose, plus a fair amount of dank resin. Last month, RAR began rolling out cans of Nanticoke Nectar to stores and bars on the “Western Shore,” including the District. Thankfully, no one will ever feel my pain again. I tried to buy a growler to share at a friend’s beach house, but the beer was so popular - and production was so limited - that RAR only sold “the Necta” in the taproom. When I first visited RAR Brewing’s Cambridge, Md., brewpub in the spring of 2014, I fell hard for Nanticoke Nectar, a West Coast-style IPA loaded with fragrant Citra hops.
0 kommentar(er)
